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Teen Culinary Club

Two people are cutting vegetables on a cutting board. There's a peeler and sliced carrots with some green vegetables.

In this eight week course, 6th-12th graders will learn basic culinary skills and craft recipes in the library’s program room with our Adult & Teen Programming Librarian.

At the end of eight weeks, club members will have a binder full of recipes and their own apron to take home!

Space for this program is very limited, and registration is required. 

 

Fall 2025 Classes

Our Fall 2025 classes are now full. 

The below information is intended for current members. The next chance to register will be announced after the 2025 holiday season.

Class Schedule

Classes are held on Thursdays at 3:30 pm on the following dates:

  1. September 4
  2. September 18
  3. October 2
  4. October 16
  5. October 30
  6. November 6
  7. November 20
  8. December 4